The very first recipe I'm going to include is for Black Bean Hummus. Its first because its what we're eating as we created this blog. That and wine.
1 garlic clove
2 tablespoons fresh lemon juice
1 tablespoon tahini (roasted sesame paste)
1 teaspoon ground cumin
1/4 teaspoon salt
1 can black beans, rinsed and drained
1 small jalepeno pepper
dash of crushed red pepper
2 tablespoons extra virgin olive oil
Place in food processor until mixture is smooth. Drizzle with olive oil and serve with your favorita, pita bread, chips or crackers. 8 servings, 148 calories a serving.
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